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Friday, February 27, 2015

Low Fat Coconut Milk Cream

Total Time: 2 mins Cook Time: 2 mins

Ingredients

  • 1/4 cup low-fat firm silken tofu or 1/4 cup low-fat extra-firm silken tofu or 1/4 cup rice
  • 3/4 cup rice milk or 3/4 cup almond milk, see note
  • 1/2 teaspoon coconut extract

Recipe

  • 1 note: do not use soy milk, it does not work.
  • 2 simply blend until smooth and refrigerate.
  • 3 note: use short grained rice to make soy free.
  • 4 coconut cream: 1/2 cup tofu or rice and 1/2 cup of the milks.
  • 5 to make a thinner version omit tofu/rice and use 1 cup rice or almond milk.

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