Florida Coconut Pralines

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 cups sugar
• 2 cups shredded coconut (fresh if you can get it)
• 1/2 cup water

Recipe

• 1 cook the sugar and water together until it makes a syrup.
• 2 take from heat and add the coconut.
• 3 bring back to the boil, stirring constantly to 236f on the candy thermometer or until a small amount forms a soft ball in cold water.
• 4 drop on a buttered platter and set aside to cool and harden.