Gluten Free Star Cookies

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

• 2 1/2 cups blanched almond flour
• 1/2 teaspoon celtic sea salt
• 1/4 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 cup coconut oil, melted
• 5 tablespoons agave nectar
• 1 tablespoon vanilla extract

Recipe

• 1 in a large bowl, combine almond flour, salt, baking soda and cinnamon.
• 2 in a smaller bowl, mix together coconut oil, agave and vanilla.
• 3 mix wet ingredients into dry, then chill dough in refrigerator for 1 hour.
• 4 place dough in between 2 large pieces of parchment paper and roll out until ¼ inch thick.
• 5 remove top piece of parchment paper and cut out cookies with a small star cutter.
• 6 using a metal spatula, place stars on a parchment lined baking sheet.
• 7 bake at 350° until lightly browned around the edges, 7-10 minutes.
• 8 cool completely prior to handling cookies.