Ingredients
- Servings: 1
- 1 ounce citrus-infused vodka (smirnoff)
- 3/4 ounce unsweetened pineapple juice
- 3/4 ounce cranberry juice
- 1/2 ounce coconut rum
- prepared sweet-and-sour mix, a splash
- ice cube
Recipe
- 1 in a cocktail shaker, combine vodka, pineapple juice, cranberry juice, rum, and sweet-and-sour mix.
- 2 add ice; cover and shake until very cold.
- 3 strain into a chilled martini glass.
- 4 garnish with coconut pieces and cranberries.
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