Mrs. Fields -chunk Nutty Bars
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup unsalted butter, cut into tablespoons
- 1 cup packed dark brown sugar
- 2 medium eggs
- 1/2 cup flaked coconut
- 2 teaspoons vanilla extract
- 10 ounces chocolate, coarsely chopped
- 1 cup coarsely chopped pecans
Recipe
- 1 preheat oven to 300°f.
- 2 grease a 9x13 inch baking pan.
- 3 in a medium bowl with electric mixer, cream the butter and sugar.
- 4 beat in eggs, coconut and vanilla, then blend slowly until smooth,.
- 5 add the flour mixture, chopped chocolate and pecans.
- 6 scape the dough into the prepared baking pan and level and smooth the surface.
- 7 bake for 40 to 45 minutes or until the center is set and the top is golden.
- 8 place the pan on a wire rack to cool at room temperature before cutting into 16 bars.
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