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Saturday, February 28, 2015

Mrs Fields Cashew And Coconut Cookies

Total Time: 33 mins Preparation Time: 10 mins Cook Time: 23 mins

Ingredients

  • 2 1/4 cups flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup light brown sugar
  • 1/2 cup sugar
  • 3/4 cup butter, softened
  • 2 large eggs
  • 2 teaspoons vanilla
  • 1/2 cup sweetened flaked coconut
  • 1 cup chopped raw cashews (unsalted)
  • 1 cup chopped dates
  • 1/4 cup sweetened flaked coconut (reserved for topping)

Recipe

  • 1 preheat oven to 300*f. in a medium bowl combine flour, soda and salt.
  • 2 mix well with a wire whisk and set aside. in a medium bowl combine sugars with an electric mixer at medium speed.
  • 3 add butter and mix to form a grainy paste.
  • 4 add eggs and vanilla, and beat until smooth. add flour mixture,.
  • 5 coconut, cashews and dates. blend at low speed just until combined. drop by rounded tablespoonfuls onto ungreased baking sheets.
  • 6 2 inches apart.
  • 7 sprinkle tops lightly with reserved coconut. bake for 23-25 minutes or.
  • 8 until bottoms turn golden brown. with a spatula transfer to a cool flat.
  • 9 surface.

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