Mrs Fields Cashew And Coconut Cookies
Total Time: 33 mins
Preparation Time: 10 mins
Cook Time: 23 mins
Ingredients
- 2 1/4 cups flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup light brown sugar
- 1/2 cup sugar
- 3/4 cup butter, softened
- 2 large eggs
- 2 teaspoons vanilla
- 1/2 cup sweetened flaked coconut
- 1 cup chopped raw cashews (unsalted)
- 1 cup chopped dates
- 1/4 cup sweetened flaked coconut (reserved for topping)
Recipe
- 1 preheat oven to 300*f. in a medium bowl combine flour, soda and salt.
- 2 mix well with a wire whisk and set aside. in a medium bowl combine sugars with an electric mixer at medium speed.
- 3 add butter and mix to form a grainy paste.
- 4 add eggs and vanilla, and beat until smooth. add flour mixture,.
- 5 coconut, cashews and dates. blend at low speed just until combined. drop by rounded tablespoonfuls onto ungreased baking sheets.
- 6 2 inches apart.
- 7 sprinkle tops lightly with reserved coconut. bake for 23-25 minutes or.
- 8 until bottoms turn golden brown. with a spatula transfer to a cool flat.
- 9 surface.
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