Cream Cheese Frosting

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 2 (8 ounce) packages philadelphia-brand cream cheese, room temperature
• 1/2 cup butter, room temperature
• 2 cups powdered sugar
• 1/2 cup canned sweetened cream of coconut (such as coco lã©pez)
• 1 teaspoon vanilla extract

Recipe

• 1 beat cream cheese in medium bowl until fluffy.
• 2 add butter and beat to blend.
• 3 add sugar, sweetened cream of coconut and vanilla extract and beat until well blended.
• 4 canned sweetened cream of coconut is available in the liquor section of most supermarkets nationwide.