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Saturday, June 13, 2015

Laurie's Potato Curry

Total Time: 5 hrs 10 mins Preparation Time: 10 mins Cook Time: 5 hrs

Ingredients

  • Servings: 6
  • 2 -3 onions, sliced longway
  • 2 -3 tablespoons thai curry paste (beef-red, chicken-green)
  • 3 medium potatoes, cut into 1 inch cubes
  • 2 tablespoons fish sauce
  • 1 (14 ounce) can coconut milk
  • 1 lb chicken (round steak) or 1 lb cubed beef (round steak)
  • 3 tablespoons brown sugar

Recipe

  • 1 saute onions in oil until soft.
  • 2 add curry paste.
  • 3 peel and cut potatoes.
  • 4 put onions and potatoes in crock pot with fish sauce, coconut milk and meat.
  • 5 add brown sugar, stir and cook on low for 5 hours.
  • 6 serve over rice with a dollop of sour cream.

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