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Friday, June 12, 2015

Marie B's Coconut Macadamia Nut Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 1 cup butter, room temperature
  • 1 cup tightly packed brown sugar
  • 1/2 cup sugar
  • 1 egg, room temperature
  • 2 1/4 cups flour
  • 1 teaspoon baking soda
  • 1 cup flaked coconut
  • 1 (3 1/2 ounce) jar macadamia nuts, coarsely chopped

Recipe

  • 1 preheat oven to 375 degrees.
  • 2 in a mixing bowl, combine the butter, sugars, and egg.
  • 3 stir in the flour and baking soda.
  • 4 dough will be very stiff.
  • 5 stir in the coconut and nuts.
  • 6 using a spoon or cookie scoop, drop dough onto parchment-lined baking sheets, about 2 inches apart because cookies will spread during baking.
  • 7 bake until lightly browned, about 8-10 min.
  • 8 the centers should still be soft.
  • 9 allow to cool 1 min.
  • 10 on the baking sheet, then remove and allow to cool completely.

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