Chewy Chocolate Freezer Fudge

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 16
• 2 cups raw almond butter
• 1/4 cup raw cacao powder (raw cacao)
• 1/2 cup raw maple syrup, plus
• 2 tablespoons raw maple syrup
• 1 tablespoon coconut butter
• 2 teaspoons vanilla extract
• 1 teaspoon coarse sea salt

Recipe

• 1 in a large bowl, combine the ingredients and stir well.
• 2 line a square baking pan with parchment or plastic.
• 3 place the fudge into the pan and cover the surface with parchment or wax paper, pressing down evenly to flatten.
• 4 place in the freezer to chill. if using the pan, remove from the freezer after an hour or so, flip it out of the pan onto a flat surface and cut into squares or rectangles.