Margie's Cowboy Cookies
Total Time: 27 mins
Preparation Time: 15 mins
Cook Time: 12 mins
Ingredients
- 1 1/2 cups margarine, at room temperature (3 sticks)
- 2 cups brown sugar
- 2 cups sugar
- 4 eggs
- 2 teaspoons pure vanilla extract
- 1 teaspoon salt
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 4 cups unbleached flour
- 4 cups old fashioned oats
- 2 cups hershey's chocolate chips
- 1 cup coconut
- 1 cup chopped nuts
Recipe
- 1 with an electric mixer, whip up the margarine and sugar in a large mixing bowl until fluffy. add the eggs, vanilla and salt and beat well.
- 2 blend the baking soda and baking powder into the flour, either directly in the measuring cup or in a large bowl, and then tap this mixture into the creamed ingredients, mixing slowly. using a sturdy spoon, mix the rest by hand.
- 3 add oats and stir until the dough comes together. stir in chocolate chips, coconut and nuts.
- 4 line a cookie sheet with baking parchment and scoop the dough with a 2-ounce ice cream scoop. press the top of the cookie dough mound down slightly.
- 5 bake in a preheated 350°f oven for 7-12 minutes, until lightly golden in color with tiny cracks on top of the cookies.
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