Cinnamon Tea Cake
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 tablespoon butter
- 1/2 cup sugar
- 1/2 cup milk
- 1 dash vanilla essence
- 1 cup plain flour
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1 teaspoon sugar
- 1 teaspoon coconut
- butter
Recipe
- 1 beat 1 tablespoon of butter with the cup sugar, add well-beaten egg, cup milk, and a little vanilla essence. stir in plain flour with the baking powder. bake in a well-buttered sandwich tin, about 20 minutes, in a moderate oven. see note *
recipe
- 2 topping directions: mix the cinnamon, sugar and desiccated cocoanut.
- 3 when cake is cooked, turn out, and while hot spread with butter and sprinkle with cinnamon mixture on top.
- 4 note: *moderate oven: 180°c or 170°c fan-forced.
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