Holiday Truffles

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 10
• 1 (12 ounce) package semi-sweet chocolate chips (2 cups)
• 1/4 cup orange-flavored liqueur or 1 teaspoon orange extract
• 1 can chocolate fudge frosting or 1 can chocolate frosting
• coconut or chocolate sprinkles or ground nuts or cocoa

Recipe

• 1 melt chocolate chips in medium saucepan over low heat, stirring constantly; remove from heat.
• 2 stir in orange liqueur and frosting; blend well.
• 3 refrigerate 1 to 2 hours or until firm.
• 4 place coconut* (or other toppings) in pie pan.
• 5 scoop mixture into 1-inch balls; drop onto coconut, (or other toppings), mixture will be sticky.
• 6 roll to coat.
• 7 place in foil candy cups, if desired.
• 8 store in refrigerator.