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Saturday, June 13, 2015

Easy Spicy Curried Peas

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 4 teaspoons coconut milk
  • 3/8 teaspoon red chili powder
  • 1 1/2 teaspoons coriander powder
  • 1 pinch turmeric powder
  • 3/8 teaspoon salt
  • 2 teaspoons vegetable oil or 2 teaspoons ginger oil
  • 1 medium onion, chopped
  • 1 small cinnamon stick
  • 1/2 teaspoon cumin seed
  • 4 medium tomatoes, chopped
  • 1 lb frozen peas or 1 lb fresh peas

Recipe

  • 1 in a small bowl, mix together coconut milk, red chile powder, coriander, turmeric, and salt.
  • 2 in a medium saucepan, heat oil over medium heat.
  • 3 add onion, cinnamon stick, and cumin seeds; saute until onions are soft.
  • 4 stir in tomatoes, peas, and coconut milk mixture.
  • 5 reduce heat, and simmer until the peas are tender, about 5-10 minutes.
  • 6 serve hot over basmati rice, chappatis, tortillas or bread.

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