Margarida's Broiler Cake
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 2 eggs
- 1 cup sugar
- 1 cup sifted flour (minus 2 tablespoons)
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 3 tablespoons butter
- 1/2 cup milk
- 1/4 cup butter
- 1/2 cup brown sugar
- 1/2 cup coconut
- 1/2 cup chopped walnuts (optional)
- 3 tablespoons whipping cream
Recipe
- 1 cake:.
- 2 scald milk in a saucepan. add butter to melt. set aside.
- 3 in a bowl, lightly beat eggs. add sugar gradually and beat well.
- 4 sift flour, then measure. sift flour again with baking powder and salt in a separate bowl.
- 5 add vanilla extract to scalded milk.
- 6 add dry ingredents to egg/sugar mixture and beat well. add liquid ingredients and beat well until all is incorporated well.
- 7 pour mixture into an 8-9" square pan.
- 8 bake at 350-degrees fahrenheit for 25-35 minutes or until done when tested with a toothpick.
- 9 remove from oven and let cool for 5-10 minutes.
- 10 spread the broiler topping over warm cake.
- 11 place cake under broiler for 2 - 3 minutes to brown lightly.
- 12 broiler topping:.
- 13 melt butter in a saucepan. stir in brown sugar until melted. add the coconut and if desired, add the walnuts. add the whipping cream and mix well to distribute.
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