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Monday, June 15, 2015

Holiday Venitian Creme

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon coconut extract
  • 1 can eagle brand condensed milk
  • 1 tablespoon hersheys chocolate syrup
  • 8 ounces whiskey or 8 ounces rum

Recipe

  • 1 blend all ingredients in a blender or food processor for 3 min.
  • 2 refrigerate until cold.
  • 3 serve in various ways: pour over ice cream, a liquor-type drink, or over ice.
  • 4 it's a change from egg nog.

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