No Fuss Mandarin Orange Cake W/ Vanilla Coconut Frosting

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 18
• 1 package yellow cake mix
• 4 eggs
• 1 (11 ounce) can mandarin oranges
• 1/3 cup vegetable oil
• 1 (16 ounce) can vanilla frosting
• 1/2 cup coconut flakes

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease and flour a 9" x 13" pan.
• 3 in a large bowl, beat cake mix, eggs, oranges and juice, and oil until thoroughly mixed- orange segment will break up into batter.
• 4 pour into pan and bake for 35-40 minutes.
• 5 cool for at least an hour.
• 6 frost cake.
• 7 sprinkle with coconut.