Ingredients
- Servings: 1
- 1/2 cup finely crushed ice
- 2 ounces pineapple juice
- 1 ounce kahlua
- 1 ounce coconut milk
- 3/4 ounce vodka
- mint sprig (to garnish)
Recipe
- 1 in blender, process all ingredients, except mint, until blended. pour into tall glass. garnish with mint sprig.
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