Greek-style Chickpeas With Greens And Tomatoes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 medium onions, chopped
• 3 garlic cloves, minced
• 1 tablespoon coconut oil
• 1 (15 ounce) can chickpeas
• 3 large tomatoes
• 1/4 teaspoon crushed red pepper flakes
• 1 teaspoon smoked paprika
• 1 teaspoon oregano
• 3 tablespoons lemon juice
• 1/4 cup dry wine
• 6 cups spinach, chopped

Recipe

• 1 saute the onions and garlic in oil in a large pot.
• 2 add the chickpeas and tomatoes.
• 3 season with chili flakes, paprika, and oregano and let simmer for about 5 minute.
• 4 add the spinach and wine and cook until the spinach is wilted. then add the lemon juice.
• 5 serve over orzo.