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Monday, February 23, 2015

Maranatha Granola

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • 10 cups rolled oats
  • 12 ounces wheat germ
  • 1/2 cup whole wheat flour
  • 2 cups shredded coconut
  • 2 cups sunflower seeds
  • 1/2 cup sesame seeds
  • 2 cups chopped walnuts
  • 1 1/2 teaspoons cinnamon
  • 2 cups safflower oil
  • 3/4 cup brown sugar
  • 2 tablespoons vanilla, mixed with
  • 2 tablespoons water
  • 1/2 teaspoon salt
  • 3/4 cup honey

Recipe

  • 1 in a huge bowl mix first 8 ingredients, stirring till all are combined; (i use a huge stainless steel bowl and then leave it in that to bake the granola).
  • 2 add the oil, brown sugar, vanilla mixed with 2 tablespoons of water and salt.
  • 3 warm the honey in the microwave so that it will be thin and mix better.
  • 4 mix very well.
  • 5 put onto a huge baking sheet or leave in the stainless bowl.
  • 6 if you do this, push the granola up the sides so all areas are exposed.
  • 7 bake 300 degrees for 1 hour, mixing every 10 minutes.
  • 8 keep an eye on it so that it doesn't brown too much in the last 10 minutes, depending on your oven.
  • 9 dump it out on paper towels or a large brown paper bag and cool.
  • 10 put in large container and keep in refrigerator because of the oil.
  • 11 delicious!

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