Lemon Sours Cookies

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 32
• 1 cup sifted cake flour
• 2 tablespoons sugar
• 1/8 teaspoon salt
• 1/3 cup butter
• 2 large eggs, lightly beaten
• 1 cup light brown sugar, packed
• 1/2 cup chopped pecans
• 1/2 cup coconut
• 1/2 teaspoon vanilla

Recipe

• 1 sift flour, sugar and salt into bowl. cut in butter until mixture resembles coarse crumbs.
• 2 press firmly over the bottom of greased 9" square pan.
• 3 bake at 350° for 15 minutes or till pastry is light brown.
• 4 meanwhile, mix eggs, brown sugar, nuts, coconut and vanilla. pour over partially baked pastry.
• 5 bake an additional 30 minutes or until topping is firm.
• 6 cool 15 minutes.
• 7 spread lemon glaze on top and cut into 32 small bars.
• 8 lemon glaze: 2/3 cup confectioners' sugar, 1 tbsp lemon juice, 1 tsp grated lemon rind.
• 9 blend all ingredients till smooth and spread over bars.