Ingredients
- Servings: 4
- 1 pint vanilla ice cream (good quality)
- 1/2 cup cream of coconut (coco lopez)
- 1/2 cup milk
- 2 tablespoons thawed orange juice concentrate
- 1 1/2 teaspoons grated orange rind
Recipe
- 1 process all ingredients in a blender until desired consistency, stopping to scrape down the sides.
- 2 serve immediately.
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