Indonesian Leek Pie

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 3 tablespoons olive oil
• 3 large leeks
• 1/2 teaspoon salt
• 1 cup coconut milk
• 1 egg
• 4 tablespoons lemons or 4 tablespoons lime juice
• 9 inches unbaked pastry shells

Recipe

• 1 slice the leeks - thin slices are best.
• 2 add olive oil to a large pan. add leeks and salt and saute for about 20 minutes.
• 3 beat egg. add egg, coconut milk, lemon (or lime) juice to leeks, and mix well.
• 4 pour mixture into pastry shell. bake at 350 degrees for 35 - 40 minutes, or until filling is set. allow to cool for a few minutes before eating.