Ingredients
- Servings: 20
- 200 g condensed milk (1/2 tin can use light)
- 100 g butter
- 250 g malt biscuits
- 200 g approx marshmallows (a packet) or 200 g fruit puffs (a packet)
- 2 -3 tablespoons coconut, for tin
Recipe
- 1 put condensed milk and butter into microwave and melt.
- 2 cut up sweets and crush biscuits.
- 3 mix all ingredients.
- 4 sprinkle coconut into bottom of jell ring; can press mix into ring.
- 5 refrigerate and turn out and cut.
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