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Thursday, March 19, 2015

Coquito

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 1 (13 1/2 ounce) can coconut milk
  • 1 (13 1/2 ounce) can coconut cream
  • 1 (12 ounce) can evaporated milk
  • 1 (10 ounce) bottle rum (recommended bacardi)
  • 1 teaspoon cinnamon

Recipe

  • 1 mix the ingredients in the blender.
  • 2 when well blended put in a large glass decanter, refrigerate and serve cold.

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