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Friday, March 20, 2015

Lemon Coconut Peepers

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 1 (18 1/4 ounce) package pillsbury moist lemon supreme cake mix
  • 1/3 cup oil
  • 2 eggs
  • 1 cup flaked coconut
  • 24 butter mints, pastel yellow petite mints (petite non pareils)
  • 48 miniature semisweet chocolate chips

Recipe

  • 1 heat oven to 350 degrees f. in large bowl, combine cake mix, oil and eggs; beat until well mixed. place coconut in shallow bowl.
  • 2 for each cookie, shape dough into one.
  • 3 1 1/2-inch ball and one 1/2-inch ball. roll each ball in coconut; place on ungreased cookie sheet with smaller ball touching larger ball. place cookies 1 1/2 inches apart.
  • 4 bake at 350 degrees f for 10 to 12 minutes or until coconut just begins to brown. immediately press 1 yellow mint for beak and 2 chocolate chips for eyes into smaller ball of each cookie. remove from cookie sheet.

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