Coco - Limeade

Total Time: 24 hrs Preparation Time: 24 hrs

Ingredients

• 1 pint fresh blueberries, washed
• 6 large strawberries, plus 1 cup
• 2/3 cup fresh squeezed lime juice
• 4 cups coconut water
• 1 cup water
• 3 tablespoons light agave nectar (plus extra as needed)
• 1/2 teaspoon sea salt

Recipe

• 1 thread half the blueberries onto 12 wooden or bamboo skewers.
• 2 place skewers on a baking sheet in one layer along with the remaining blueberries and strawberries.
• 3 freeze, uncovered, overnight.
• 4 in a jug, stir together the lime juice, coconut water, plain water, agave nectar and sea salt until well combined. chill thoroughly.
• 5 place one large frozen strawberry and one skewer of blueberries in the bottom of each martini glass.
• 6 add the remaining blueberries and strawberries to the jug of limeade.
• 7 pour even amounts of limeade overtop each berry base and serve immediately.