Coconut Cake

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• 2 cupe self raising flour
• 2 cups coconut
• 1 cup sugar
• 200 g butter
• 2 eggs
• 1 cup milk

Recipe

• 1 melt butter.
• 2 add it into food proceesor along with flour, coconut and sugar.
• 3 add eggs and milk.
• 4 process till well combined.
• 5 place in greased and floured 20 cm square tin.
• 6 bake at 160 c for 30 - 35 minutes or till cooked.
• 7 ice with lemon icing if desired.