Lime Bananas

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 firm bananas, peeled,cut in half crosswise then cut in half lengthwise
• 1 tablespoon butter
• 4 tablespoons dark brown sugar
• 2 limes, juiced
• toasted coconut (to garnish) (optional)

Recipe

• 1 melt butter in skillet.
• 2 add bananas and fry over medium heat until golden, about 5 minutes.
• 3 sprinkle sugar over top.
• 4 stir occasionally until sugar dissolves and becomes a syrup, about 4 minutes.
• 5 arrange bananas on 4 individual plates.
• 6 squeeze 1/2 lime over each serving.
• 7 garnish with toasted coconut if desired.
• 8 serve while warm.