Cherry Almond Nanaimo Bars
Total Time: 1 hr 45 mins
Preparation Time: 15 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 30
- 1/2 cup butter
- 1/4 cup sugar
- 1/3 cup cocoa
- 1 teaspoon vanilla
- 1 egg, beaten
- 1 cup coconut
- 1 3/4 cups graham cracker crumbs
- 1/2 cup chopped almonds
- 1/2 cup butter, softened
- 2 tablespoons cherry juice
- 1 tablespoon almond extract
- 2 cups icing sugar, sifted
- 1/3 cup chopped maraschino cherry
- 1/2 semi-sweet chocolate baking square
- 1 tablespoon butter
Recipe
- 1 bottom layer: cook butter, sugar, cocoa, vanilla and beaten egg in a saucepan over low heat, stirring constantly, until mixture begins to thicken. remove from heat and stir in coconut, graham crumbs and almonds. pat firmly into 9 x 13 pan. chill for at least 1 hour.
- 2 filling: cream butter, cherry juice and almond extract. gradually beat in icing sugar to make a smooth spreading consistency. stir in cherries. spread over the first layer in the pan. chill until firm.
- 3 top layer: heat chocolate and butter, stirring constantly until smoothly melted. drizzle chocolate over filling. chill.
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