Ingredients
- 1 (13 1/2 ounce) can coconut milk
- 1 (15 ounce) can mandarin oranges, drained (or 2 of the smaller cans)
- 1/3 cup sugar
Recipe
- 1 add coconut milk, oranges, and sugar to blender.
- 2 blend until smooth.
- 3 pour mixture into ice pop holders and insert popsicle sticks, or plastic tops.
- 4 freeze 5 hours or overnight.
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