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Thursday, March 26, 2015

El Dorado

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 1
  • 1 1/2 ounces light rum
  • 3/4 ounce advocaat
  • 3/4 ounce brown creme de cacao
  • 2 teaspoons shredded coconut

Recipe

  • 1 shake all ingredients together with ice.
  • 2 strain into a cocktail glass.
  • 3 garnish with grated chocolate.

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