Lazy Daisy Cake

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 16
• 4 eggs
• 2 cups sugar
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1/4 cup butter
• 1 1/2 cups brown sugar, packed
• 3/4 cup butter, melted
• 1/2 cup half-and-half cream
• 2 cups flaked coconut

Recipe

• 1 in a large mixing bowl, beat the eggs, sugar and vanilla until thick and pale yellow, about 4 minutes.
• 2 combine the flour, baking powder and salt; add to egg mixture and beat just until combined.
• 3 in a saucepan, bring milk and butter to a boil, stirring constantly.
• 4 add to batter and beat until combined.
• 5 pour into a greased 13-in. x 9-in. x 2-in. baking pan.
• 6 bake at 350 for 30-35 minutes or until a toothpick inserted near the center comes out clean.
• 7 combine frosting ingredients; spread over warm cake.
• 8 broil 4 in.from heat until lightly browned, about 3-4 minutes.
• 9 yield: 16-20 servings.