Jane's Carrot Cake

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• Servings: 12
• 2 cups sugar
• 1 1/4 cups oil
• 3 eggs
• 2 teaspoons vanilla
• 2 1/4 cups flour
• 2 teaspoons cinnamon
• 2 teaspoons baking soda
• 1 teaspoon salt
• 2 cups coconut
• 2 cups shredded carrots
• 1 (8 ounce) can crushed pineapple, drained
• 1 cup chopped walnuts

Recipe

• 1 preheat oven to 350.
• 2 grease and flour 9x13 pan.
• 3 combine sugar, eggs, oil ,and vanilla in bowl.
• 4 blend using a spoon.
• 5 stir in dry ingregients.
• 6 mix well.
• 7 add carrots, pineapple,coconut and nuts.
• 8 pour into pan bake until center comes out clean, around 50 minutes.
• 9 ice if desired.