Grilled & Marinated Summer Squash

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 cup water
• 2 tablespoons tamari soy sauce
• 1 tablespoon raw sugar (such as rapadura and coconut sugar)
• 2 teaspoons ginger, minced
• 2 -3 summer squash, sliced
• olive oil, for brushing squash

Recipe

• 1 in a container that is long enough to hold squash slices, mix water, tamari, sugar and ginger to make a marinade and set aside.
• 2 brush some olive oil on one side the squash slices.
• 3 grill the squash slices with the oiled side down for a few minutes. brush the top side of squash slices as well.
• 4 when the bottom side is done, flip the squash slices and grill the other side.
• 5 transfer the squash slices to the marinade and set aside at room temperature or in the refrigerator while you grill the other food or prepare other dishes.
• 6 infuse love and serve!