Hershey's Cocoa Haystacks

Total Time: 35 mins Preparation Time: 25 mins Cook Time: 10 mins

Ingredients

• Servings: 48
• 1 1/2 cups sugar
• 1/2 cup butter or 1/2 cup margarine
• 1/2 cup milk
• 1/2 cup cocoa, hershey's
• 1 teaspoon vanilla extract
• 3 1/2 cups quick-cooking rolled oats
• 1 cup flaked coconut
• 1/2 cup nuts, chopped

Recipe

• 1 in medium saucepan combine sugar, butter, milk and cocoa.
• 2 cook over medium heat, stirring constantly, until mixture comes to full boil; remove from heat.
• 3 stir in remaining ingredients.
• 4 immediately drop by rounded teaspoonfuls onto wax paper.
• 5 cool completely.
• 6 store in cool, dry place.