Hershey's Cocoa Haystacks, No Sugar
Total Time: 1 hr
Preparation Time: 25 mins
Cook Time: 35 mins
Ingredients
- Servings: 48
- 1 1/2 cups splenda sugar substitute
- 1/2 cup apple butter
- 1/2 cup skim milk
- 1/2 cup cocoa, hershey's
- 1 teaspoon vanilla extract
- 3 1/2 cups quick-cooking rolled oats
- 1 cup flaked coconut
Recipe
- 1 in medium saucepan combine sugar, butter, milk and cocoa.
- 2 cook over medium heat, stirring constantly, until mixture comes to full boil; remove from heat.
- 3 stir in remaining ingredients.
- 4 immediately drop by rounded teaspoonfuls onto wax paper.
- 5 cool completely.
- 6 store in cool, dry place.
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