Ingredients
- Servings: 1
- 2 cups sugar
- 1 cup ginger
- 2 eggs
- 2 tablespoons butter
- 1 cup flour
- 3 teaspoons chopped coconuts
- 1 teaspoon vanilla
Recipe
- 1 mix eggs,sugar,vanilla,butter,chopped nuts till creamy.
- 2 then add ginger and flour slowly.
- 3 should thicken.
- 4 set oven to 350
- 5 spoon full it on a tray.
- 6 press down a little.
- 7 should be in 10 mins.
- 8 or till golden brown.
- 9 let sit for 4 mins.
- 10 then eat.
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