Curry Apple Carrot Soup
Total Time: 1 hr 50 mins
Preparation Time: 1 hr
Cook Time: 50 mins
Ingredients
- 3 tart apples
- 4 carrots
- 1 teaspoon ginger
- 4 teaspoons curry powder
- 3 cups chicken broth (i use faux chicken broth, you can use real)
- 1/2 cup coconut milk
- 1 teaspoon cilantro
- 1 teaspoon butter or 1 teaspoon margarine
- salt
- pepper
Recipe
- 1 chop carrots and place in large pot with butter on medium/ low heat.
- 2 while carrots are sweating, core and dice apples (you can remove the peels, but i like to leave them on).
- 3 add to carrots.
- 4 cover and simmer for about 30 minutes, or until apples and carrots are tender.
- 5 add remaining ingredients, cook another 10 minutes.
- 6 blend until smooth.
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