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Friday, March 13, 2015

Curry Apple Carrot Soup

Total Time: 1 hr 50 mins Preparation Time: 1 hr Cook Time: 50 mins

Ingredients

  • 3 tart apples
  • 4 carrots
  • 1 teaspoon ginger
  • 4 teaspoons curry powder
  • 3 cups chicken broth (i use faux chicken broth, you can use real)
  • 1/2 cup coconut milk
  • 1 teaspoon cilantro
  • 1 teaspoon butter or 1 teaspoon margarine
  • salt
  • pepper

Recipe

  • 1 chop carrots and place in large pot with butter on medium/ low heat.
  • 2 while carrots are sweating, core and dice apples (you can remove the peels, but i like to leave them on).
  • 3 add to carrots.
  • 4 cover and simmer for about 30 minutes, or until apples and carrots are tender.
  • 5 add remaining ingredients, cook another 10 minutes.
  • 6 blend until smooth.

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