Hawaiian Drop Cookies

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 2 cups sifted all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 2/3 cup shortening
• 1 1/4 cups sugar
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 1 egg
• 3/4 cup well-drained crushed pineapple
• 1/2 cup finely chopped shredded coconut

Recipe

• 1 sift together flour, baking powder, and salt.
• 2 cream shortening, sugar, and extracts thoroughly.
• 3 beat in egg until mixture is fluffy.
• 4 blend in pineapple and dry ingredients.
• 5 drop by teaspoonfuls on ungreased cookie sheet 3 inches apart.
• 6 sprinkle with coconut.
• 7 bake in a 325°f (slow) oven about 20 minutes.
• 8 cookies are better stored for 24 hours.