Fruit Kabobs With Coconut Dressing

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 20
• 1 1/2 cups low-fat vanilla yogurt
• 1 1/2 tablespoons flaked coconut
• 1 1/2 tablespoons reduced-sugar orange marmalade
• 1 medium red delicious apple
• 1 medium pear
• 1 tablespoon lemon juice
• 20 fresh pineapple chunks
• 20 seedless grapes
• 20 fresh strawberries, capped

Recipe

• 1 combine first three ingredients; cover and chill.
• 2 core apple and pear; cut each into 20 bite-size pieces.
• 3 toss apple and pear with lemon juice.
• 4 thread fruits altenately onto 20 (6-inch) wooden skewers.
• 5 serve kabobs with coconut dressing.