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Saturday, May 30, 2015

Granola

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 24
  • 10 cups old fashioned oats
  • 1 cup wheat germ
  • 1/2 lb coconut, shredded
  • 2 cups sunflower seeds, raw
  • 1/4 cup sesame seeds
  • 3 cups nuts, chopped (combination of almonds, pecans, walnuts)
  • 1 1/2 cups raw sugar (or brown sugar)
  • 1 1/2 cups water
  • 1 1/2 cups canola oil
  • 1/2 cup honey
  • 1/2 cup blackstrap molasses
  • 1 1/2 teaspoons salt
  • 2 teaspoons cinnamon
  • 3 teaspoons vanilla extract

Recipe

  • 1 combine first 6 ingredients in a very large bowl.
  • 2 heat syrup ingredients in a large kettle until sugar dissolves-do not boil.
  • 3 pour syrup over dry ingredients and stir well to coat.
  • 4 spread mixture into 5 9x13 pans or cookie sheets with sides.
  • 5 bake at 300 degrees f for 20-30 minutes, stirring several times.
  • 6 can bake up to 15 minutes more for crunchier texture.
  • 7 cool.
  • 8 can add raisins or other dried fruit at this point.
  • 9 great for cereal, on yogurt, or baked in a granola bar recipe.

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