Lime In De Coconut Macaroons

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 large egg whites
• 1/4 cup sugar
• 1 tablespoon lime zest
• 1/4 teaspoon kosher salt
• 7 ounces unsweetened coconut, shavings (about 4 cups, if you can't find, use two 7-ounce bags of sweetened shredded coconut and reduce the s)

Recipe

• 1 place racks in upper and lower thirds of oven; preheat to 325°f
• 2 whisk egg whites and sugar in a large bowl just until frothy.
• 3 whisk in lime zest and salt. add coconut and fold to coat.
• 4 drop heaping tablespoonfuls of coconut mixture onto 2 silpat lined baking sheets.
• 5 bake, rotating pans halfway through from top to bottom and back to front, until golden brown, 18-22 minutes.
• 6 let cool on baking sheets.