Frigidaire Fruit Cake

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• 1 (12 ounce) can sweetened condensed milk
• 1 (16 ounce) package marshmallows
• 1 (16 ounce) package shredded sweetened coconut
• 1 (16 ounce) box raisins
• 2 (10 ounce) jars maraschino cherries, drained
• 4 cups chopped pecans
• 1 (12 ounce) box vanilla wafers

Recipe

• 1 put vanilla wafers into food processor.
• 2 process on low until wafers are course crumbles.
• 3 pour vanilla wafer crumbles into a large bowl for mixing.
• 4 add the cherries and mix gently.
• 5 add coconut, raisins, and pecans.
• 6 gently stir the dry mixture until mixed and all sticky ingredients are coated with dry crumbles.
• 7 in double boiler melt the marshmallows by stirring constantly.
• 8 add the sweetened condensed milk.
• 9 stir constantly.
• 10 heat until melted and smooth.
• 11 do not boil or get too hot. just melt until smooth.
• 12 quickly mix the melted mixture to the dry mixture.
• 13 as is cools begin to form into shape.
• 14 butter hands to handle and keep from sticking.
• 15 line a bowl with wax paper.
• 16 press butter greased mixture into bowl to shape and get air out.
• 17 don't press to hard.
• 18 refrigerate and when cold can be sliced into pieces.