Irish Potatoes (candy Potatoes)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 1
• 4 ounces cream cheese
• 1/4 cup butter
• 4 cups powdered sugar (1 box)
• 1 dash salt
• 1/2 cup coconut
• 1 teaspoon vanilla extract
• 2 tablespoons cinnamon

Recipe

• 1 mix all the ingredients except cinnamon together with a fork. refrigerate 1 hour to harden a little so that it's easier to handle.
• 2 form into oval balls about the size of a shelled brazil nut. roll in cinnamon and refrigerate. try not to eat them all while your making them!
• 3 don't leave them out of the refrigerator for too much more than an hour because the cream cheese will start to weep into the pretty cinnamon coating.