English Cherubs

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 36
• 1 cup brown sugar, firmly packed and divided
• 1/2 cup butter, softened
• 1 1/3 cups flour
• 1 dash salt
• 2 eggs
• 1/2 cup sugar
• 1 teaspoon vanilla
• 1/4 teaspoon salt
• 1/2 cup coconut
• 1 cup pecans, chopped

Recipe

• 1 combine 1/2 cup brown sugar, butter, flour, and dash of salt.
• 2 press into the bottom of a 9" square pan. this will look dry.
• 3 beat the eggs until foamy.
• 4 add the other 1/2 cup brown sugar plus the sugar, vanilla, and 1/4 teaspoons salt.
• 5 stir in the coconut and nuts.
• 6 spread over the layer in the pan.
• 7 bake at 350 degrees until top is set, about 30 minutes.
• 8 cool and cut into 1 and 1/2" squares.