Coco-cocoa Fantasy Fudge (clean Eating)

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 16
• 1/2 cup coconut butter
• 1/2 cup raw organic honey (or use a little of each to equal 1/2 cup) or 1/2 cup pure maple syrup (or use a little of each to equal 1/2 cup)
• 1 teaspoon pure vanilla extract (optional)
• 1/2 cup cacao (no sugar added) or 1/2 cup cocoa powder (no sugar added)

Recipe

• 1 using a spoon, blend the coconut butter with the honey or syrup ad mix well. (if the coconut butter is too hard, place it in an ovenproof container and set it in a 250 degree oven for a few minutes until softened).
• 2 add the vanilla extract, if desired.
• 3 stir in the cacao or cocoa powder. mix until smooth.
• 4 pour into an 8x8 inch pan and refrigerate until firm.
• 5 cut into 16 pieces and keep cool (living in vegas, i found that it will melt if left out too long).
• 6 note: you can also use this mixture as frosting! simply use it before refrigeration and it will spread easily!