Muffin Glory Cake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 15 1/4 ounces betty crocker cinnamon streusel muffin mix
• 1/2 cup apple, chopped peeled
• 1/2 cup carrot, shredded
• 1/2 cup walnuts, chopped
• 1/2 cup flaked coconut
• 1/4 cup vegetable oil
• 2 eggs
• 1 (8 ounce) can crushed pineapple in juice, undrained
• 1/2 cup powdered sugar
• 1 -2 teaspoon water

Recipe

• 1 preheat oven to 400 degrees f. using shortening or cooking spray grease the bottom only of an 8 inch square pan.
• 2 in a medium bowl add muffin mix, apple, carrot, walnuts, and coconut, stir together and set aside.
• 3 in a small bowl combine oil, eggs, and pineapple. add to muffin mix that you set aside and blend together well.
• 4 spread batter in pan. using the struesel from the muffin mix package, sprinkle this over the batter.
• 5 bake for approximately 38-42 minutes or until toothpick inserted in the center comes out clean. cool for 15 minutes.
• 6 in a small bowl, combine powdered sugar and water until mixture is smooth and thin. drizzle this over warm cake, serve immediately.