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Tuesday, March 24, 2015

Mango Batida

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 1
  • 1 cup fresh mango, chunks (plus extra for garnish)
  • 2 ounces cachaca
  • 2 ounces sweetened condensed milk
  • coconut milk, a splash

Recipe

  • 1 combine the mango chunks, cachaca, condensed milk, and coconut milk in a blender on high for 10 seconds.
  • 2 add 1 cup crushed ice and blend for 3 seconds or until smooth.
  • 3 pour into a rocks glass and garnish with a mango slice.

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