Kathy's Pineapple-coconut Oatmeal Cookies

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 cup butter, softened
• 1 cup sugar
• 1 cup brown sugar, firmly packed (i prefer dark brown)
• 2 large eggs
• 2 teaspoons vanilla
• 3 cups oatmeal (quick or regular)
• 1 1/2 cups chopped dried pineapple
• 1 cup flaked coconut

Recipe

• 1 preheat oven to 350 degrees.
• 2 whisk together flour, soda, powder and salt; set aside.
• 3 cream together butter, sugars, eggs and vanilla - mixing on high until light and fluffy.
• 4 stir the flour mixture into the creamed mixture, until well combined.
• 5 stir in oats, pineapple and coconut.
• 6 using a 2 tablespoon cookie scoop, drop dough 2 inches apart onto a baking sheet (i always use a silpat on my baking sheets - you never have burned cookies with one!).
• 7 bake 12 minutes on center rack until golden.
• 8 remove from oven, cool on sheet for about 1 minute, then transfer to a wire rack to cool. store in airtight container.